Shots · KOH SAMUI
Thin Mint
150 THB · XXL +50 THB
Green crème de menthe, Irish cream and chocolate syrup bring mint, cream and chocolate together in Thin Mint. Those familiar dessert flavours are the point here, without the coffee liqueur found in some neighbouring menu choices.
Ingredients
Ingredients on our bar menu
- green crème de menthe, Irish cream liqueur, chocolate syrup
How it is mixed
- If decorating the glass, reserve a little of the chocolate syrup and use it to draw a fine line inside the glass; shake the rest with the other ingredients.
- Shake with ice until chilled: green crème de menthe, Irish cream liqueur, chocolate syrup.
- Strain into a chilled shot glass, leaving the ice behind.
Garnish & finishing touch
Our serving suggestion
For a decorative touch, use some of the listed chocolate syrup for a fine line inside the glass. Add no extra syrup beyond the recipe amount.
